News Release
Inproteo/Prosolia Announce Technology License
Indianapolis, May 16, 2005—Inproteo has announced an agreement
to license certain rights to the Desorption Electrospray Ionization
(DESI) technology to Prosolia. The DESI technology is a proprietary
ionization technique from the laboratory of Dr. R. Graham Cooks,
Aston Laboratories of Mass Spectrometry at Purdue University, West
Lafayette, Indiana. This technology allows protein complexes to
be ionized with retention of their conformation and function. The
revolutionary technology allows mass spectra to be obtained almost
anywhere at ambient temperatures, from inert surfaces or directly
from living tissues with no sample preparation.
Dr. John Campbell, president and CEO of Prosolia, stated, “We
are delighted to have this additional technology added to our portfolio
of product offerings. DESI has already generated considerable interest
within the mass spectrometry community and upon full commercialization
will revolutionize the field of mass spectrometry. This technology
will change what mass spectrometers can do, where mass spectrometers
are used and who uses them. We now have the rights to manufacture
and market stand-alone DESI ionization sources to the research community
and to incorporate this technology into our other products.”
Dr. John Hurrell, President of Inproteo, commented, “Ambient
environmental Desorption Electrospray Ionization Mass Spectrometry
is a disruptive technology that will find wide ranging uses across
most areas of analytical chemistry and chemical monitoring. Inproteo
wants to introduce this technology to the research community as
quickly as possible and has licensed Prosolia so that stand-alone
ion sources for the standard mass spectrometer will be available
shortly. Prosolia has moved quickly in order to develop the ionization
sources in a user friendly configuration so that researchers will
be able to easily install the source and immediately begin to generate
meaningful data.”
About Prosolia:
Prosolia was established in 2003 to commercialize certain innovations
in mass spectrometry arising in the laboratory of Dr. R. Graham
Cooks at Purdue University. Prosolia employs mass spectrometers
to separate and isolate proteins for the production of consumable
microarrays. Prosolia’s technology platforms include a proprietary
ionization method that maintains macromolecular and protein conformation
and function. The company holds several patents in these areas.
For more information on Prosolia, visit www.prosolia.com
or contact Dr. John Campbell, president and CEO at 317-278-6111
or email busallianc@aol.com
About Inproteo:
Inproteo LLC is the operating company of the Indiana Proteomics
Consortium, a partnership formed between Eli Lilly and Company,
Indiana University, and Purdue University to commercialize cutting-edge
research in proteomic tools and analytical methods. In addition
to Lilly’s significant research and development capabilities,
the analytical chemistry departments of Indiana University and Purdue
are ranked among the nation’s top four. Drawing on these resources,
Inproteo has filed 55 patents and formed three companies since its
inception. For more information on Inproteo, visit www.inproteo.com
or contact Dr. John Hurrell, President at 317-278-8185 or email
jghurrel@iupui.edu
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